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food safety-凯发k8娱乐旗舰厅

"food safety" cold chain real-time temperature and humidity monitoring system ensures the freshness of ingredients, avoids damage and waste of ingredients, and possible food safety crises.
construction-free installation, lightweight and convenient. eliminate manual transcription and comply with haccp regulations.
1. working temperature: -40℃~ 40℃
2. lora communication, good communication quality and low cost
3. comply with haccp customized reports
one lora host can be used with multiple lora sensors within the effective range.
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